In the early years of the nineteen century, Sadi Carnot (1796-1832) was a young French engineer who was very determined to contribute to France’s economic and military might by concentrating his scientific efforts to study the efficiency of the newly discovered much improved steam engine by James Watt (1736-1819) of the British industry. Although Carnot’s model of heat as a fluid was wrong compared to the more realistic modern concept of the kinetic theory, he was able to deduce at a correct experimental fact for classical thermodynamics that the efficiency of a perfect steam engine is independent of the working substance but simply depends only on the temperatures of the hotter heat source and subsequent release of wasted energy into the colder heat sink.
The simple theoretical formula he arrived at is that the efficiency, in general, of a heat engine, in particular, that of a steam engine is the ratio of the work produced over the heat absorbed. The efficiency is 1 if all the heat is converted into work with no energy wasted. This wasted energy is used to raise the temperature of the surrounding heat sink. This heat sink is never part of the design of the heat engine at the outset. The heat sink energy is wasted energy of very low quality.


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